ASIAN PANTRY (HB)

By using inexpensive store cupboard ingredients like soy sauce, curry powder, chilli flakes and noodles, Dominique Woolf shows you how to create over 80 flavour-packed, budget-friendly, Asian-inspired dishes all week long. Recipes include: Sticky Orange Beef Noodles, Thai Green Curry, Fried Rice, Korean Chicken & Kimchi Rice Traybake, Aromatic Coconut Salmon Curry, Vietnamese Cauliflower, Carrot & Potato Curry, Prawn & Chorizo Sweet Soy Noodles, Soy Sauce Chocolate Pots, and Tamarind Toffee Apple Pudding.