CUISINES OF ODESA: A UKRAINIAN COOKBOOK (HB)

Odesa's cuisine is a tantalizing fusion of Ukrainian, Russian, Jewish, Greek, Turkish, and Armenian traditions. Discover the origins and influence of the city’s fascinating food culture, along with over 100 recipes suitable for experienced home cooks and curious beginners alike. Wake up to Kefir Mini-Pancakes, Sweet Egg Bread Toast, and Rose Petal Jam. Enjoy a lunch of Dumplings with Potato and Cabbage and a Wild Garlic Salad. Finish the day with Chicken Borscht with Beans and Challah Bread. And don't forget dessert with lovely Odesan Chocolate-Glazed Eclairs.