CURIOUS BARTENDERS AGAVE SAFARI (HB)

In his first book for five years, Tristan Stephenson, master mixologist, spirit entrepreneur and author of the Curious Bartender series, reveals his findings from a journey through six Mexican states. He meets agave producers, tells their stories and shares their philosophies, as well exploring Mexican spirit in every sense: food, cocktails, music, geography and politics. And of course, there are perfected recipes for Tristan’s pick of the finest agave spirit drinks, including the legendary Margarita, Paloma and Batida, as well as modern classics like Tommy’s Margarita and Tinglet.