MARGARITA TIME (TEN SPEED PRESS) (HB)

A bright and splashy tribute to the iconic cocktail, with more than 60 recipes for margaritas on the rocks, served up, and even frosty blended versions, from mixologists across the globe. The bartenders also share their favourite tequilas and the margarita they make for themselves. The introduction includes a history of the drink's origins, as well as guidance on ingredients to buy and suggested bottles for stocking the home bar. Recipes include Mezcal Margarita, Oaxacan Sunset, Frozen Jagerita, Picante Amante and Salt Air Margarita.