ENGLISH WINE (HB) (OLD)

England is blessed with vast tracts of soil suitable for viticulture, much of it almost indistinguishable from the chalky slopes of Champagne and Chablis. Oz Clarke has long been a champion of English wines, and this book helps you find the best on offer, from fizz and whites, to some impressive reds and even dessert and orange wines. It also covers personal experiences and reflections from Oz's many years of visiting talented and passionate producers up and down the country.